Lean Tips Edition #196 (#3151 – #3165)

For my Facebook fans you already know about this great feature. But for those of you that are not connected to A Lean Journey on Facebook or Twitter I post daily a feature I call Lean Tips.  It is meant to be advice, things I learned from experience, and some knowledge tidbits about Lean to help you along your journey.  Another great reason to like A Lean Journey on Facebook.



Here is the next addition of tips from the Facebook page:

Lean Tip
#3151 – Build a Culture of Continuous Improvement

Having a
lean and healthy culture requires many components. One of those is instilling
an environment of continuous improvement.

Gradual,
consistent change that sustains continuous improvement is critical. It doesn’t
mean you have to train staff in strict fundamentals. It does mean you need the
idea of continuous improvement to be part of everything you do.

Seek out
ideas about how to improve production processes. Making everyone part of the
change shows that you appreciate their opinions. It can also increase employee
engagement and foster a more inclusive environment.

Lean Tip
#3152 – Perseverance Should be Admired, But Only Up to a Point

If it
takes a lot of effort and time to prove your point, make sure it’s worth it –
for you and your sponsor. Persistence is an admirable quality and crucial to
success, but it’s important to know when to let it go and move on. You may
sometimes have to invest your passion in alternative projects to ensure long-term
success, so make sure you stay flexible.

Lean Tip
#3153 – Change of Behavior is as Important as the Tools

Industry
experts believe that change in behavior is mandatory for the effective
implementation of change. People have this tendency to work around a problem
rather than fix it, and this is where Lean and Six Sigma inculcate a
willingness to constantly address problems that arise in business processes.
When people are committed to changing their behavior even tools will be
incorporated seamlessly. Training your workforce in Lean and Six Sigma is one
thing, but without a change in behavior, the whole process will be just
academic without any practical implications.

Lean Tip
#3154 – Have the Right Measurement System in Place

Organizations
first need to understand that things that cannot be measured cannot be
improved. By having a proper measurement system in place, practitioners can
decide on baseline performance and use the data to make informed decisions. And
when people understand the potential of Lean and Six Sigma, there will be rapid
improvement in projects. Also by encouraging participants to define both
tangible and intangible measures one can monitor the impact of their
improvements and keep a database that will help in communicating the success to
the organization.

Lean Tip
#3155 – Have Constant Communication to Engage a More Employees

In an
organization, there can never be enough communication. There should be varied
communication channels to – receive information and comprehend it in a way that
the recipient will be able to reflect and act upon it. Having open
communication channels in an organization is an important aspect to complete
Lean and Six Sigma projects on time. On many occasions addressing a small group
or having face-to-face communication for discussion of important things is more
effective than mass e-mail communications. In fact, many organizations today
are using local displays with regular updates on work progress and visual
summaries of future plans or targets will help in better engagement of the
workforce.

Lean Tip
#3156 – Take a Lean Tour

Sometimes
we learn best by first witnessing the success of others. See the benefits of
lean in action. It is not difficult to find organizations that will allow you
to see their lean implementations (referred to as the Gemba walk). Take
detailed notes of what is highly effective in their Lean implementations, ask
questions, and get as much valuable information as you can in order to help you
formulate you own Lean strategy for implementation.

Lean Tip
#3157 – Get the Whole Team on Board

To get
the greatest advantages out of Lean, the entire organization should adopt and
promote its practices, and extend its influence to suppliers as well. You must
involve the people who are the closest to the work and you must get support
from senior management as well.

Lean Tip
#3158 – Discard Conventional Fixed Ideas

Part of
problem solving is thinking “outside of the box.” Encourage fresh perspectives
and ingenuity in your team in order to develop innovative ways to forward Lean
manufacturing without changing what is already efficient and successful. With
such a rapidly evolving climate in manufacturing, sometimes conventional
thought is what leads to the problem in the first place!

Lean Tip
#3159 – Set Realistic Goals

In order
to get people motivated, they must value the goals set for Lean manufacturing.
These goals must be challenging, yet obtainable for your employees. Further,
always ask for feedback on these goals, as well as progress toward target
attainment. Feedback should always contain measurable facts and figures.

People,
by nature, are goal-oriented and want to see that their actions are producing
positive results. But if you’re not being realistic with your target goal
dates, you are setting yourself up for failure from the beginning. Set small
goals and reward yourself and your employees for each milestone accomplished.

Lean Tip
#3160 – Show Results, Not Action Items

Naturally,
implementation is what ultimately yields results and improvement. The last
think you want is to devise and formulate a Lean campaign that then sits on the
shelf and collects dust.

It’s
important that you post real results on your Lean board, not things that you’re
going to do. You must be able to point out your successes if you are ever going
to convince others that Lean really works.

By
concentrating on the processes and building continuous improvement, you will
have the culture change that you are looking for. Also, correct mistakes
immediately. Don’t wait for the next shift, the weekend or maintenance to do
it.

Lean Tip
#3161 – Make Experimentation a Habit

Today’s
changing times make it essential for big and small companies to be able to
adapt and – if necessary – pivot quickly. Any firm that keeps the focus on
experimentation welcomes new ideas and works on evolution patterns to see what
their product or service could become. But a culture where experimentation
thrives often takes a push from management to make it happen.

Lean Tip
#3162 – Ensure a Strong Commitment From the Leadership Team

It’s
important to develop a strong commitment to the change amongst the senior
leadership team before it is rolled out company-wide. In doing this, you can
identify any potential obstacles or resistance to change and put a plan in
place to overcome these. The top executive should be the main driving force,
and the responsibility of cascading the change further will be down to the
senior leadership team so it’s crucial to instill a high level of
understanding.

Lean Tip
#3163 – Engagement is Everything

Don’t
underestimate the power of engagement here. Change requires engagement to
succeed. Highlighting employee strengths and where these can be put to
effective use within the change itself will move focus away from resistance
towards more positive actions.

Lean Tip
#3164 – Identify Key Influencers

Identify
any informal leaders within the business and ensure they are a champion for
change. Find out who the company’s sounding-boards are and make sure these
people are on-board with the change!

Recognition
is powerful. You could create an internal campaign to identify those who are
quick to adapt to the change and show leadership qualities in their positive
adoption.

Lean Tip
#3165 – Constant Assessment

When you
are supporting your senior leaders to adapt to change and form new habits,
encourage them to consider the overall objective you are trying to achieve
through the change and motivate them through outcome thinking.

Regularly
assess these new habits and how the change is being adopted throughout the
business. What’s working, what’s not? How can these challenges be confronted
and overcome?


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